Winter’s earthy flavors

January 2nd, 2009

 


The Friday morning market in St-Germain-en-Laye is a treasure trove during the holidays – or anytime, in fact. Wander through the old town’s narrow streets to the market after a short ride on the RER train northwest of Paris (from La Defence or Gare de Lyon). Find fresh mushrooms, parsnips or even the little corkscrew shaped roots called crosne. Delight in the rich range of winter fruits, heaps of clementines and mandarines, then select a ripe mango or a sack of plump dates. And leave room in your basket for cheese….. oh, my.

No Comments »

No comments yet.

Leave a comment


RSS feed for these comments. | TrackBack URI